Low Carb Breakfast Balls. To get started with this particular recipe, we have to prepare a few components. We can cook low carb breakfast balls using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Breakfast Balls:
- Take 2 lb of ground pork sausage.
- Prepare 1 lb of ground beef.
- Take 3 of eggs.
- Get 2 tbsp of dried onion flakes.
- Take 1/2 tsp of black pepper.
- Get 1 tsp of garlic powder.
- Make ready 1/2 lb of sharp cheddar cheese shredded.
Instructions to make Low Carb Breakfast Balls:
- Mix all ingredients together with your hands or electric mixer..
- Form into 40 or 50 balls, about 1 to 1 1/2 inch each and place on a cookie sheet..
- Bake at 375 for about 25 minutes..
- Let cool before storing or freezing..
- For Scotch eggs, mold raw mixture around peeled hard-boiled eggs and bake at 350 for 30 minutes..
So that is going to wrap it up for this exceptional food low carb breakfast balls recipe. Thanks so much for your time.