Enoki Beef Rolls. To get started with this particular recipe, we have to prepare a few ingredients. You can have enoki beef rolls using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Enoki Beef Rolls:
- Get of Thinly sliced beef strips.
- Take of enoki mushrooms.
- Make ready of garlic.
- Prepare of margarine.
- Get of grated ginger.
- Make ready of sugar.
- Take of black pepper.
- Prepare of Oyster sauce.
- Prepare of Soy Sauce.
- Take of sweet soy sauce (optional).
- Get of water.
- Take of corn starch (dissolve with 1 Tsp water).
Instructions to make Enoki Beef Rolls:
- Prepare all ingredients. Mix the sauce (oyster sauce, soy sauce and sweet soy sauce). Finely chop garlic and remove the root of enoki..
- Take some enoki, then roll and wrap with 2 beef slices..
- Heat the pan and put margarine, garlic and grated ginger with low heat. Saute until fragrant. Add enoki beef rolls to the pan, cook for about 1 minute for each side until it changed color. Add water, sauce, sugar and black pepper. Mix it well and simmer for about 5 minutes..
- Add cornstarch liquid to the pan. Cook it until slightly thickened.
- Enoki Beef Rolls are ready to serve
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So that is going to wrap it up with this special food enoki beef rolls recipe. Thank you very much for your time.