Pork with Broccoli and Rice. Vietnamese Pork & Broccoli "Rice" Bowls. Broccoli gets a whirl in your food processor, with rice-like results, in this healthy dinner recipe. Serve with hot sauce and limes for an extra kick..
Pork, broccoli and rice with a hint of curry. Place rice and water in a saucepan over medium-high heat and bring to a boil. These rice bowls for two — studded with pork and broccoli, and slathered in a really good peanut sauce — are no exception.
Vietnamese Pork & Broccoli "Rice" Bowls. Broccoli gets a whirl in your food processor, with rice-like results, in this healthy dinner recipe. Serve with hot sauce and limes for an extra kick.
Pork with Broccoli and Rice. To begin with this particular recipe, we must first prepare a few ingredients. You can have pork with broccoli and rice using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork with Broccoli and Rice:
- Prepare 1 of lb. Pork sliced into bite size pieces.
- Prepare 1 of large head Broccoli, florets only.
- Prepare 3 of cloves Garlic, chopped.
- Take 1 of tsp. Salt.
- Make ready 1 of tsp. Pepper.
- Get 2 of tbs. oil.
- Prepare 1 of tbs. Butter.
- Get 1 of med. Onion, diced.
- Prepare 2 of tbs. Beer or Wine (optional).
- Get 1 of cup White Rice.
- Get 2 of cups Beef broth.
- Get 1/4 of cup milk.
- Get 1/3 of cup Parmesan Cheese.
Rice bowls are filling and versatile; they're one of my go-to meals when I want to get dinner on the table fast. This version, scaled down so there's just enough for two, takes its. Add the pork and cook quickly until lightly browned but not fully cooked. Remove the meat from the pan and set aside.
Steps to make Pork with Broccoli and Rice:
- Stir fry first 5 ingredients in 2 tbs.oil till meat is white. Remove and keep warm..
- Add butter and onion to same pan and stir fry 2 mins. Add rice. Add beer and stir till absorbed..
- Add broth, boil, then simmer until soft (about 20 mins.).
- Add milk and stir..
- Add reserved pork mixture and mix well. Top with cheese..
Add half the broth to the wok followed by the onion, shallots, and ginger and simmer for a few minutes, until softened. Garnish with sesame seeds and cilantro. For the spicy broccoli, heat a wok over high heat and add the groundnut oil. Add the garlic and ginger, then the dried chilli pieces, and toss for a few seconds. Five minutes before serving stir the cranberry sauce into the pork.
So that is going to wrap this up with this exceptional food pork with broccoli and rice recipe. Thank you very much for reading.