Baked Spaghetti with Bread. To get started with this particular recipe, we must first prepare a few ingredients. We can cook baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Spaghetti with Bread:
- Prepare of Bread.
- Prepare 6 slices of store baked Italian bread.
- Get 6 tablespoons of butter divided.
- Get To taste of granulated garlic powder.
- Get As needed of kosher salt to sprinkle.
- Make ready of Spaghetti.
- Make ready 1/2 pound of cooked spaghetti pasta.
- Take 1-1/2 pound of ground beef.
- Take 15 ounces of canned diced tomatoes.
- Take 15 ounces of canned tomato sauce.
- Take 1/3 cup of flame roasted peppers.
- Prepare 1/2 cup of sliced kalamata olives.
- Take 2 tablespoons of capers.
- Make ready 2 tablespoons of sugar.
- Make ready 1 teaspoon of salt.
- Take 1 teaspoon of ground white pepper.
- Take 1 teaspoon of granulated garlic powder.
- Get 3-1/2 of tomato paste.
- Get 1/2 cup of diced onion.
- Make ready of Topping.
- Get 1/2 cup of shredded Parmesan cheese.
- Prepare 2-1/3 ounces of Gouda cheese.
Instructions to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta..
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour..
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter..
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes..
- Serve, I hope you enjoy!!!.
So that is going to wrap it up for this exceptional food baked spaghetti with bread recipe. Thank you very much for reading.