Taco roll. To get started with this recipe, we must first prepare a few components. We can cook taco roll using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Taco roll:
- Take 4 cups of shredded mexican cheese.
- Take 8 of small flour or corn tortillas.
- Prepare 1/2 lb of ground beef.
- Get 1 package of taco seasoning.
- Take 15 oz of can refried beans.
- Prepare of Pico de gallo, drained, save some for topping.
- Take of Optional: pickled jalapenos, guacamole, lettuce, sour cream.
Instructions to make Taco roll:
- Preheat oven to 350°, line baking sheet with parchment paper. Sprinkle cheese evenly over parchment paper, leaving some space on all sides. Top with overlapping tortillas in 2 rows of 4. Sprinkle more cheese on top to cover tortillas. Bake 15 minutes, until cheese is not greasy..
- Cook ground beef, add taco seasoning..
- Spread refried beans on tortillas leaving a 1 inch border on both short ends. Top with ground beef, then pico de gallo, then top with remaining cheese..
- Starting at the short end, tightly roll up the taco roll. Bake 15 minutes. Transfer to cutting board. Cut with a bread knife. Use optional toppings and serve..
So that's going to wrap it up with this exceptional food taco roll recipe. Thanks so much for reading.