How to Prepare Perfect Beef steak with roasted vegetable

Beef steak with roasted vegetable. .

Beef steak with roasted vegetable

Beef steak with roasted vegetable. To begin with this recipe, we have to first prepare a few ingredients. You can cook beef steak with roasted vegetable using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef steak with roasted vegetable:

  1. Take 200 g of beef rump steak.
  2. Make ready of Tomatoes.
  3. Take of Broccoli.
  4. Get of Shallot.
  5. Make ready of Courgette.
  6. Take of Herbs.
  7. Prepare of Salt and pepper.

Steps to make Beef steak with roasted vegetable:

  1. Chop few tomatoes, shallot, and courgette (or any other vegetable you have in your fridge) and roast vegetable on your pan. You can also cook some delicious broccoli aside..
  2. Preheat your pan and then fry your steak 2 minutes each side to get medium rare. You can also add some herbs e.g rosemary, oregano, thyme...
  3. Super fast and delicious dinner..

So that is going to wrap it up with this exceptional food beef steak with roasted vegetable recipe. Thank you very much for your time.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT9M
Cook Time :PT43M
Recipe Yield :1
Category :Dinner
Author : Rating Value :4.8
Rating Count :13
Calories :162 calories
Keyword : Beef steak with roasted vegetable

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