Beef Patties. Chef Andre Fowles shows us how to make a classic Jamaican dish: the beef patty, with a perfectly flaky, turmeric-loaded dough and a spicy. A patty or burger (in British English) is a flattened, usually round, serving of ground meat and/or legumes, grains, vegetables, or meat alternatives. Patties are found in multiple cuisines throughout the world..
This version comes from Shani Jones of Peaches Patties in San Francisco, named in honor of her mother's signature recipe. Jamaican Beef Patties - Thin, flaky and buttery yellow crust with a mighty seasoned curried beef filling. Make a big batch because this Jamaican beef patty will disappear fast!
Chef Andre Fowles shows us how to make a classic Jamaican dish: the beef patty, with a perfectly flaky, turmeric-loaded dough and a spicy. A patty or burger (in British English) is a flattened, usually round, serving of ground meat and/or legumes, grains, vegetables, or meat alternatives. Patties are found in multiple cuisines throughout the world.
Beef Patties. To begin with this particular recipe, we must prepare a few components. You can have beef patties using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Patties:
- Make ready of Patty.
- Prepare 2 pound of ground chuck.
- Get To taste of kosher salt.
- Prepare To taste of ground black pepper.
- Get 1 teaspoon of granulated garlic powder.
- Make ready of Topping.
- Prepare 1/2 of large onion coarsely diced.
- Get 1/2 cup of shredded mozzarella.
- Make ready 4 tablespoons of grated Parmesan cheese.
- Make ready of Additionally.
- Get 1/2 cup of water for steam melting cheeses.
Jamaican Beef Patties, are made with a flaky pastry and are filled with a highly seasoned beef filling. These patties can be found throughout Jamaica - at the roadside food shacks, in a snackette, in a. Greek beef patties are one of many reasons why Greek cuisine is so darn tasty! This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo.
Steps to make Beef Patties:
- Heat a pan. Form the ground chuck into 4 patties. Sear them in a pan. Season the top of each patty..
- After it has seared for 12 minutes covered, turn them over and season with salt, pepper, and garlic. Top with the onion. Cover for 12 minutes..
- Add the cheeses. Cover and cook adding water for 8 minutes..
- Serve I hope you enjoy!!!.
Download Beef patties stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. From the book "Lucinda's Authentic Jamaican Kitchen. A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack! Spice up beef mince with turmeric, thyme and hot pepper sauce before folding in shortcrust pastry for a tasty dinner or lunch. Juici Patties call the ones with vegetables a Mega Patty Patties with lettuce and tomatoes etc are a thing, just not as standard as the beef or even chicken.
So that is going to wrap this up with this exceptional food beef patties recipe. Thanks so much for reading.