Meatloaf Parmesan. To begin with this particular recipe, we have to prepare a few components. You can have meatloaf parmesan using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Meatloaf Parmesan:
- Prepare 2 lbs of beef.
- Prepare of Red pepper, minced.
- Take of Onion, minced.
- Make ready 3 cloves of garlic minced.
- Get 1 T of olive oil.
- Make ready 2 cups of marinara sauce.
- Get of Rolls.
- Take slices of Mozzarella.
- Make ready 3/4 cup of bread crumbs.
- Prepare 10 of basil leaves minced.
- Prepare 1/4 cup of parsley minced.
- Take 2 of eggs.
- Prepare of Salt and pepper.
- Take 1 T of worshire sauce.
- Make ready 1 cup of grated parmesan.
Instructions to make Meatloaf Parmesan:
- Preheat oven to 350 degrees and prepare a sheet pan with parchment paper..
- Heat oil in skillet medium high and sauté garlic, red pepper and onions for 5-10 minutes. Until shines and reduced. Cool completely..
- Mix meat, worshire, eggs, Parmesan, bread crumbs, basil, parsley, 1/2 cup cooled marinara, peppers and onions. Add salt and pepper (red pepper flakes if you want). Form into a loaf on the pan..
- Mix 1 cup sauce with 1 T balsamic glaze and pour over meatloaf. Bake for 1 hour. Let stand for five minutes before slicing..
- Toast the rolls with garlic butter (2T butter with 1t garlic powder). Place meatloaf slices, 3 pieces of mozzarella, sauce if you want on the bread and put back in the oven for 5 minutes (until cheese melts)..
So that's going to wrap it up for this special food meatloaf parmesan recipe. Thank you very much for reading.