Brown rice noodles with beef and vegetables. .
Brown rice noodles with beef and vegetables. To begin with this particular recipe, we have to first prepare a few components. You can cook brown rice noodles with beef and vegetables using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brown rice noodles with beef and vegetables:
- Get 60 of g not cooked brown rice noodles.
- Make ready 150 of g cooked beef.
- Take 50 of g mushrooms.
- Take of Frozen peas.
- Take 2 of pieces frozen spinach.
- Prepare 2 of table spoons natural tomato sauce or passata.
- Take 1 of table spoon olive oil.
- Make ready of Salt, pepper.
Instructions to make Brown rice noodles with beef and vegetables:
- Cook noodles as per instructions on the package.
- Add some water in a frying pan and place it on the hob.
- Add the meat, mushrooms, peas and spinach into a pan, cover with lid and cook until it boils.
- Add salt and pepper and tomato sauce..
- Once the water almost evaporated, add your cooked noodles into a pan, stir well and serve..
- Once plated, add some olive oil and enjoy..
So that is going to wrap it up for this special food brown rice noodles with beef and vegetables recipe. Thanks so much for your time.