How to Make Ultimate Beef Kebabs with the Frying Pan

Beef Kebabs with the Frying Pan. .

Beef Kebabs with the Frying Pan

Beef Kebabs with the Frying Pan. To get started with this recipe, we have to first prepare a few ingredients. You can cook beef kebabs with the frying pan using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Kebabs with the Frying Pan:

  1. Get 230 g of Ground beef.
  2. Take 1 of Onion.
  3. Get 1 pinch of salt.
  4. Get of ground black pepper.
  5. Take 1 teaspoon of Turmeric.
  6. Get 1 teaspoon of Cinnammon.
  7. Prepare 1 teaspoon of Paprika powder.
  8. Take 2 teaspoon of Cumin.
  9. Make ready 2 clove of garlic.
  10. Make ready of Oil.

Instructions to make Beef Kebabs with the Frying Pan:

  1. Chop an onion into fine pieces or place onion in a bowl of a food processor and make chopped onion..
  2. Place chopped onion in a plate or a bowl and add ground beef and mix them well. It will be good if you have a plate or bowl which has similar shape and size with a frying pan you plan to use for this kebab..
  3. Add all seasonings to #2 and knead it well..
  4. Form a kebab patty like 2 cm thickness in a size of and shape of a frying pan..
  5. Prepare a frying pan: Place a frying pan on a stove and heat the oil. Any oil should work. I used olive oil..
  6. Place the patty into the frying pan and grill it. Be careful with oil..
  7. Cut the patty into pieces like sticks. Turn the kebab often in order to form good stick shape and avoid it from burning..
  8. Place kebab on a plate and it is ready to serve..

So that is going to wrap it up with this special food beef kebabs with the frying pan recipe. Thanks so much for your time.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT29M
Cook Time :PT32M
Recipe Yield :1
Category :Dinner
Author : Rating Value :4.2
Rating Count :16
Calories :300 calories
Keyword : Beef Kebabs with the Frying Pan

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