Baked Cheesy Fettuccine. To get started with this recipe, you have to prepare a few ingredients. We can have baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Cheesy Fettuccine:
- Make ready of Pasta.
- Get 4 quart of water.
- Make ready 1 pound of fettuccine pasta.
- Make ready 1 tablespoon of salt.
- Prepare 2 tablespoons of extra virgin olive oil.
- Get of Cheese sauce.
- Make ready 1/2 cup of powdered milk.
- Get 1 pint of water.
- Make ready 1/4 cup of all purpose flour.
- Prepare 3-1/2 cups of shredded sharp cheddar cheese.
- Make ready 1 teaspoon of granulated garlic.
- Get 1/2 stick of frozen butter grated.
- Get of Tomato meat sauce.
- Make ready 32 ounces of tomato sauce.
- Get 15 ounces of diced tomatoes.
- Make ready 1 tablespoon of sugar.
- Take To taste of salt.
- Get 1 teaspoon of ground black pepper.
- Make ready 1 pound of ground black Angus beef.
- Get 12 ounces of meatballs each cut in half.
- Get 2 teaspoons of capers and 2 tsp of its juices.
- Get 1 teaspoon of sweet basil.
- Prepare 3 tablespoons of minced garlic.
- Take 1/3 cup of diced onion.
- Prepare 2/3 cup of beef broth.
- Make ready 2/3 cup of Parmesan cheese.
- Prepare of Topping.
- Take 1/2 stick of butter.
- Prepare 1/2 teaspoon of granulated garlic.
- Make ready 1/2 teaspoon of granulated onion.
- Make ready 1/2 cup of panko breadcrumbs.
- Make ready 2 tablespoons of parsley flakes.
Instructions to make Baked Cheesy Fettuccine:
- Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well..
- Grate and add the frozen butter. Add the garlic..
- Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic..
- When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs..
- Cook the pasta..
- Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit..
- Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top..
- Put into the oven. Bake 30 minutes..
So that is going to wrap this up with this special food baked cheesy fettuccine recipe. Thanks so much for your time.