Easy and Authentic Beef Stroganoff. .
Easy and Authentic Beef Stroganoff. To get started with this recipe, we have to first prepare a few components. You can cook easy and authentic beef stroganoff using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy and Authentic Beef Stroganoff:
- Make ready 200 grams of Thinly sliced beef.
- Prepare 1 of heaping tablespoon White flour.
- Make ready 1 of Soup stock cube.
- Prepare 400 ml of or 1 dash less Water.
- Get 4 of Shiitake mushrooms (finely chopped).
- Make ready 1/2 of Onions (finely chopped).
- Get 70 ml of Milk.
- Take 1 tsp of Lemon juice.
Instructions to make Easy and Authentic Beef Stroganoff:
- Cut the beef into bite-sized pieces, season with salt and pepper and coat with flour..
- Heat about 1/2 tablespoon of butter in a pan, and stir fry the beef from step 1. At this stage, it's best to fry the beef until it's dark brown..
- Add water and soup stock cube and bring to a boil. Transfer the contents of the pan to a pot, and simmer for about 40 minutes while removing the scum and extra fat..
- Rinse the pan, add more butter and sauté the chopped onion and shiitake mushrooms until softened..
- Add the sauteed vegetables from Step 4 to the simmering pot from Step 3 and bring to a boil. Season with salt and pepper. Continue simmering until there's almost no liquid left in the pot..
- Add the milk and lemon juice just before serving and mix in lightly. Warm through and it's done. Don't cook for too long after adding the milk and lemon juice..
- Serve with rice or mashed potatoes..
So that's going to wrap it up for this exceptional food easy and authentic beef stroganoff recipe. Thank you very much for reading.