Ray's' Lasagna Soup. To get started with this particular recipe, you have to first prepare a few ingredients. You can have ray's' lasagna soup using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ray's' Lasagna Soup:
- Make ready 1 box of low sodium chicken stock.
- Prepare 2 cup of water.
- Take 1 large of can italian diced tomatoes.
- Make ready 1/2 lb of lean ground beef.
- Get 1 packages of Italian sausages ( whole).
- Prepare 1 tbsp of minced garlic.
- Get 2 tsp of oregano.
- Take 1 of diced onion.
- Take 1 box of bow tie pasta.
- Get 1 can of chopped olives.
- Get 1 tsp of salt.
- Take 1 tbsp of garlic salt.
- Take 1 tsp of pepper.
- Take 1/2 tsp of montreal chicken seasoning.
- Take 1 tbsp of parsley flakes.
- Make ready 2 cup of fresh spinach.
- Make ready 3 of chopped zuchini.
Instructions to make Ray's' Lasagna Soup:
- start by cooking your ground beef and your chopped up sausages into a pot add garlic cook till done draining any fat.set aside, in the same pan add 1tspn olive oil add your onion and zuchini cook down for about 3-4 minutes till onions start to sweat..
- now add in your tomatoes and chicken stock, water and all your seasonings bring to a boil. Lower heat to a simmer for about 8minutes (enough for zuchinni to be almost done). check for seasonings before you add in your pasta cook for another 9 minutes now add in your fresh spinach add in your beef and sausage and cook another 4 minutes turn off heat and serve..
So that is going to wrap this up for this special food ray's' lasagna soup recipe. Thank you very much for reading.