Mom's Meatloaf. To begin with this recipe, we must first prepare a few ingredients. You can cook mom's meatloaf using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Meatloaf:
- Prepare 2 lb of ground beef.
- Get 2 of large eggs.
- Prepare 1 packages of crackers.
- Take 1 of medium chopped onion.
Instructions to make Mom's Meatloaf:
- Combine ingredients in bowl and firmly mix with hands to incorporate eggs,onions,and crackers into ground beef.
- Press into pan making a loaf shape approximately 2 inches thick.
- Cover entirentir top and sides with a thick covering of catsup.
- Pour water around sides about 1/3 the height of the Meatloaf... do not forget this step !... a lot will evaporate away and this is what makes the difference in a moist meatloaf instead of a dry tough one !.
- Bake uncovered, one rack up from center of oven at 350°F for 1 hour..
So that's going to wrap it up with this special food mom's meatloaf recipe. Thank you very much for reading.