Cheeseburger Soup. All Reviews for Cheeseburger Soup I. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family!.
Cheeseburger Soup - All the flavors of a cheeseburger in a creamy, comforting soup, topped with crisp bacon and homemade hamburger bun croutons! This delectable family-friendly Cheeseburger Soup brings all the wonderful savory flavors of cheeseburgers together in a creamy cheesy soup with a perfect blend of Italian seasonings. It's kinda like a vegetable beef soup, only with a little more.
All Reviews for Cheeseburger Soup I. This Cheeseburger Soup recipe is a rich and cheesy bowl of comfort food made on the lighter side. Cheeseburger soup is always a hit with my family!
Cheeseburger Soup. To get started with this recipe, we must first prepare a few ingredients. You can cook cheeseburger soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Soup:
- Make ready 1/2 pound of ground beef.
- Prepare 3/4 cup of chopped onion.
- Make ready 3/4 cup of shredded carrots.
- Prepare 3/4 cup of chopped celery.
- Make ready 1 tsp of dried basil.
- Get 1 tsp of dried parsley.
- Make ready 3 cups of chicken broth.
- Make ready 4 TBS of butter.
- Take 4 cups of cubed potatoes.
- Make ready 1/4 cup of flour.
- Prepare 2 cups of cubed cheddar cheese.
- Prepare 1 1/2 cups of milk.
- Take 1/4 cup of sour cream.
This hearty cheeseburger soup is perfect as a dinner entree or served as a cup with half a sandwich for a satisfying lunch. You'll avoid the fast-food drive-thru, but get the nostalgic taste with this recipe. A delicious, rich, broth loaded with beef then topped with bacon and cheese for amazing cheeseburger flavor. This Cheeseburger Soup is thick, hearty and loaded with ground beef, potatoes, veggies and plenty of cheese!
Instructions to make Cheeseburger Soup:
- In a large pot, melt 1 tablespoon butter or margarine over medium heat: cook and stir vegetables and beef , until beef is brown..
- Stir in basil and parsley. Add broth and potatoes. Bring to a boil, then simmer until potatoes are tender, about 10-12 minutes..
- Melt the remainder of butter and stir in flour. Add the milk, stirring until smooth..
- Gradually add milk mixture to the soup, stirring constantly. Bring to a boil and reduce heat to simmer. Stir in cheese. When cheese is melted, add sour cream and heat through. Do not boil..
Make it on the stovetop or in the slow cooker. Cheeseburger soup is something we make a lot at our house, and is probably one of our family's favorite soups to make, though my daughter says potato soup is her absolute favorite. When I first read the words Cheeseburger Soup on the menu of our local deli - my thought was YUCK! This was the special every Friday! Well one Friday I decided to broaden my taste buds and give it a try!
So that's going to wrap this up for this exceptional food cheeseburger soup recipe. Thanks so much for reading.