Spaghetti Bolognese. To begin with this particular recipe, we have to prepare a few components. You can have spaghetti bolognese using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Bolognese:
- Get 500 grams of Remano Spaghetti.
- Make ready 500 grams of beef mince.
- Take 3 tablespoon of olive oil.
- Take 3 teaspoon of rosemary, chopped.
- Prepare 2 of of garlic, chrushed.
- Get 1 of large onion, thinly sliced.
- Prepare 400 gram of can tomatoes, pureed.
- Make ready 3 tablespoon of tomato paste.
- Take to taste of Salt and pepper.
- Take of Parmesan cheese, to serve.
Instructions to make Spaghetti Bolognese:
- Cook 500g pasta according to directions, drain. Heat olive oil in a pan, fry chopped rosemary, crushed garlic, 500gram beef mince, thinly sliced onion. Cook until the onions are soft and beef starts to brown. Add canned tomatoes and tomato paste..
- Cook until the sauce is boiling, then reduce heat and simmer 15 minutes until the beef is cooked. Season with salt and pepper to taste. Divide pasta into plate and top with sauce. Sprinkle with grated parmesan.
So that's going to wrap it up for this special food spaghetti bolognese recipe. Thanks so much for reading.