How to Make Perfect Japanese Curry

Japanese Curry. .

Japanese Curry

Japanese Curry. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook japanese curry using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Curry:

  1. Get of Whole packet Japanese curry mix.
  2. Make ready 1 of Potato.
  3. Get 1 of Carrot.
  4. Prepare 1 of Onion.
  5. Take 5 of Garlic.
  6. Take of Butter.
  7. Take of Chilli flake.
  8. Get of Curry powder.
  9. Take of Soy sauce.
  10. Get of Curry powder.
  11. Take of Garam masala.
  12. Make ready of Shiitake.
  13. Prepare of Dashi.
  14. Make ready 1 l of water.
  15. Take 1 packet of Beef stock.
  16. Get of Optional (Kakushi aji).
  17. Take of Tomato paste / ketchup.
  18. Prepare 80 of % dark chocolate.

Instructions to make Japanese Curry:

  1. Boil water with all dashi ingredients for 15 minutes, set aside.
  2. Cut potatoes, onion & carrot into bite sized.
  3. Sear onion with butter, add garlic, then the rest of the vegs.
  4. After all the onions caramelised and the vegs seared, add the dashi. Boil for 30 minutes.
  5. After all the ingredients cooked, add the curry mix, curry powder, chili flake, soy sauce and kakushi aji if wanted. Simmer for 10-15 minutes.
  6. Serve while hot.

So that's going to wrap it up with this special food japanese curry recipe. Thanks so much for reading.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT25M
Cook Time :PT23M
Recipe Yield :2
Category :Lunch
Author : Rating Value :4.2
Rating Count :20
Calories :175 calories
Keyword : Japanese Curry Name : Japanese Curry Description : Japanese Curry contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/aac00b57df473fd6/751x532cq70/japanese-curry-recipe-main-photo.jpg

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