Tuscan Beef stew on mashed potatoes. .
Tuscan Beef stew on mashed potatoes. To get started with this recipe, we have to prepare a few components. We can have tuscan beef stew on mashed potatoes using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tuscan Beef stew on mashed potatoes:
- Prepare 1 lb of stew beef.
- Take 1 of large carrot diced.
- Take 1 of large celery stalk diced.
- Take 1 of onion diced.
- Get 4 of minced clove garlic.
- Take 1 tbsp of tomato paste.
- Prepare 3 cup of beef broth.
- Get 2 tablespoon of balsamic.
- Take 1 cup of diced tomato.
- Prepare 1 can of cannelini beans.
- Prepare 2 sprig of rosemary.
- Take 1 of bay leaf.
- Take of Mashed potatoes.
Steps to make Tuscan Beef stew on mashed potatoes:
- Spray Dutch oven with oil and brown beef but not cooked entirely. Remove and set aside. Cook onion, celery, carrot until done and add garlic for one minute. Add tomato paste and cook one minute. Deglaze pan with balsamic. Add broth and tomatoes and scrape bottom of pan. Add everything else except beans and simmer covered for 40 minutes. Uncover, add beans and simmer 30 more minutes. Serve over potatoes..
So that's going to wrap it up for this special food tuscan beef stew on mashed potatoes recipe. Thank you very much for reading.