Crockpot Beef Round Steak. To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot beef round steak using 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Crockpot Beef Round Steak:
- Prepare 3 of beef round steaks.
- Make ready of Marinade.
- Make ready 1/2 tsp of salt.
- Prepare 1/2 tsp of pepper.
- Make ready 1 tsp of garlic powder.
- Take 1/3 cup of soy or worchester sauce.
- Get 1/4 cup of teriyaki sauce.
- Prepare of crockpot.
- Make ready 2 tbsp of olive oil.
- Make ready 5 of mushrooms.
- Take 1 of onion.
- Get 1 of beef broth or stock.
Instructions to make Crockpot Beef Round Steak:
- Combine salt, pepper and garlic powder in a small bowl and mix..
- Rub a pinch of the dry seasoning mix on both sides of each steak..
- Place the steaks in a flat dish..
- Pour a thin layer of teriyaki sauce on the surface of each steak..
- Turn the steaks over and coat the other side with soy or worchester sauce..
- Pour any remaining sauce over steaks..
- Cover and place in refrigerator overnight..
- Next day: Remove steaks from marinade and set aside..
- Coat bottom of fry pan with olive oil, add marinade from steak pan and heat to boiling..
- Pan sear both sides of each steak to lock in juices (~2 minutes per side)..
- Chop mushrooms and onion and brown in fry pan..
- Place mushrooms, onion, and steaks in crockpot. Cover with beef broth..
- Cook on high for 3 hours. Remove steaks and serve topped with the onion and mushrooms..
So that's going to wrap this up for this exceptional food crockpot beef round steak recipe. Thank you very much for reading.