Philly cheesesteak pasta. To begin with this particular recipe, we have to prepare a few ingredients. We can cook philly cheesesteak pasta using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Philly cheesesteak pasta:
- Make ready 2 lbs of Ground Beef browned and cooled.
- Prepare 1 of Green Bell Pepper diced.
- Prepare 1/2 of Onion Diced.
- Make ready 2 tsp of minced garlic.
- Prepare 1 tsp of pepper.
- Get 3 tbsp of Worcestershire Sauce.
- Take 1 Packet of French Onion Soup Mix.
- Prepare 4 cups of Beef Broth.
- Get 1 Cup of Milk.
- Take 3 cups of Large Elbow Noodles uncooked.
- Make ready 8 oz of Sliced Provolone Cheese Torn into smaller pieces.
- Make ready 8 oz of Mozzarella Cheese Shredded.
Steps to make Philly cheesesteak pasta:
- Add the ground beef, onion, green pepper, the french onion packet, and minced garlic to a large skillet. Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top..
- Next mix in the Worcestershire sauce, salt, pepper and the beef broth. Then slowly stir in the milk. Bring the mixture to a boil then add in the pasta. Reduce the heat to low and cover. Cook until the noodles are tender stirring occasionally approximately 7-10 minutes..
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- Then stir in the cheeses and heat until they are completed melted. Enjoy!.
So that is going to wrap it up for this special food philly cheesesteak pasta recipe. Thanks so much for reading.